Whiskey Barrel Aged Coffee

Mike has made a name for himself aging freen coffee in wet whiskey barrels and roasting them to perfection to lock in that whiskey flavor! There are some secrets to his process and you WILL taste the difference. We only use Tarnished Truth Whiskey Barrels which is an award winning distillery in Virginia Beach, VA at the historic Cavalier Hotel. We use an organic Peruvian coffee for the base bean.